The mother and daughter duo of Angelique Schwegler and Julia Cox showed Casey how to make their delicious green chile salsa.
28 oz. can of crushed tomatoes
1/2 cup of green chile
1 cup of jalapenos
1 tsp of garlic
Cumin, sugar and salt to taste
Combine ingredients in blender and blend away!
Updated: June 10, 2019 07:12 PM
Created: June 10, 2019 12:10 AM
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